Week 4 in Firenze/ Insalata
Being back in a classroom for six weeks gives me a chance to
re-live the student experience. This week I had a chance to think
extensively about student engagement and correcting mistakes. The first time we
ever had class with the lecturer on Italian music he asked me in front of the
whole class why I was studying Italian. I don’t think he asked anyone else that
question, which seemed (and seems) strange to me. It seemed like, “Explain
yourself,” which I don’t generally feel compelled to do about just about
anything. My answer, “Because I like the language,” probably didn’t qualify me
as a sufficiently serious student for him, because since that day, he has never
engaged me visually in the class while he is lecturing. It’s not like he’s
reading from notes or something. He visually engages the other students, but he
seems to be intentional in avoiding looking at me. I think I'll change seats to the middle of the class and ask some questions and see if that changes anything. And the next time someone asks me why I’m
here studying Italian, I'll say, “I’ve always wanted to read the Divina
Commedia in the original language.”
Another aspect I had an opportunity to
review was the correction of mistakes, which is crucial in language learning. I realized that my grammar prof, the guy I
have for most of the school day, does a good job of correcting my mistakes in
class. He will generally not interrupt me (unless I use a Spanish word thinking it's Italian), but will let me finish and then say
something like, “Be careful in using this phrase” and he will sometimes write
out the correct construction on the board. And tone of voice and facial
expression is everything here. This is a critical point because the professor
can’t just let students make grammatical or semantic mistakes and think they’re
getting it right, but you don’t want to damage the student’s willingness to
speak in class. It’s more than worrying about others’ feelings. It’s
establishing an environment for effective learning, which may be the same
thing.
Obviously, learning environments extend beyond the
classroom. The bus stop, the grocery store, and the sidewalk café are all
places to listen, watch and learn. One of those place here is the Bar/Tabachi,
where you can buy everything from bus tickets to cigarettes to coffee.
The barista’s hands will fly out and back to punctuate a sentence between
cleaning and filling the small metal basket on the expresso machine. At least
in Tuscany, Italians really do use the standard greetings we’re taught from the
first day in Italian: “Salve,” “Ciao,” “Arrivederci,” and “Buongiorno” and
friends will effusively greet and kiss each other on the street. They are also
gracious, freely using the “Grazie” and “Prego” that you learn when you take your first steps into the language.
Margaret and I did some serious touristing this week since
this is her last weekend in Firenze. Saturday we toured a small museum with
some works of Masaccio, an Italian painter who lived at the beginning of the
1400’s. He died at age 26, but is credited for helping to usher in the
Renaissance with his perspectivism and realism.
We later went to a beautiful
castle near Poppi designed in the 1100’s by Arnolfo di Cambio, the same
architect credited with designing the Palazzo Vecchio in Firenze. It was a
great daytrip that required about 3 hours on a small bus/large van, but it pretty much wore us
out. For a while I thought that driving in Italy just seemed dangerous to me but that Italians
somehow just manage it safely, but I now think I’m wrong. Italians have a lot of
wrecks on the narrow, twisting roads in the Tuscan hills, and you’ll see many,
many cars with wrinkled fenders and dimpled doors. We had a couple of close
calls in the van, and we even witnessed an incident of road rage between our
driver and the driver of a sedan who cut us off and then totally stopped in
front of us. I would rate an 8/10 for intensity and expressiveness.
Earlier in the week, on Thursday, we went to the opera at a
local church near the Arno River. The opera was kind of a small-scale, intimate
production of Verdi’s La Traviata. We were all right up close to the
performers, which was really special. These opera singers are like vocal
athletes, and you get a real appreciation for their talent when you see and
hear them up close. It was a hot day, though, and it continued to be hot in the
evening. At the risk of sounding like a big spoiled gringo, I’ll tell you it
was oppressively hot in this beautiful historic church where there’s no A/C and
they’re not just going to set out a bunch of fans. I thought we would cool off
after sitting there for a while, but nothing doing. Just out of curiosity I
took off my Suunto watch and set it in the chair back in front of me for about
ten minutes to get an accurate reading of the temperature. Midway through the
second act it was still 84 degrees Fahrenheit . . . no air moving . . . all of
us mashed into this church together. I really felt bad for the singers, who
were dressed in period costumes. The baritone mopped his brow like a country
preacher but the soprano, who was really physically expressive and sang more than anybody, never got
beyond a kind of glow. Women really are the stronger gender. Some of my fellow
opera-goers appeared to be from somewhere in Southeast Asia and even they were
fanning themselves and looking at each other like, “You’ve got to be kidding.”
I half-expected that IV’s would be administered during the intermission.
Margaret and I bought a cold bottle of water and took turns holding it against
our foreheads. Well, nobody said that culture was easy.
The opera was still great and I will go again, but I might pack myself in ice
first.